Empowering Farmers with Modern Pig Rearing Techniques for Sustainable Livelihoods

Know about our Pig Farming Training Programme.

Our Pig Farming Training Program is designed to equip farmers, entrepreneurs, and agriculture enthusiasts with the knowledge and skills needed to establish and manage a successful pig farming business. Through hands-on training, expert guidance, and best practices, participants will learn efficient pig rearing techniques, disease management, breeding strategies, and business development.

Whether you are a beginner or an experienced farmer looking to scale your operations, this program will help you maximize productivity and profitability in pig farming.

Key training modules:

1. Introduction to Pig Farming

Overview of pig farming as a profitable agribusiness
Different pig breeds and their suitability for farming
Housing and shelter requirements

2. Pig Nutrition & Feeding Management

Balanced diet formulation for pigs at different growth stages
Cost-effective feeding strategies
Use of locally available feed resources

3. Breeding & Reproduction Management

Selection of quality breeding stock
Artificial insemination techniques
Gestation, farrowing, and piglet care

4. Health Management & Disease Control

Common pig diseases and prevention strategies
Vaccination schedules and biosecurity measures
Basic veterinary care and treatmen

5. Housing & Waste Management

Designing efficient pig pens for optimal growth
Sanitation and hygiene best practices
Manure management and recycling techniques

6. Business & Marketing Strategies

Cost-benefit analysis and financial planning
Market trends and demand for pork products
Value addition and branding for higher profits

Who should attend this programme?

Training benefits

Practical hands-on sessions with live demonstrations
Expert trainers with years of industry experience
Training manual and resources for future reference
Certificate of participation upon completion
Networking opportunities with fellow farmers and industry experts